Traditional Wood Oven
Baked to perfection in classic wood-fired ovens for that true taste.
Premium Fresh Produce
Every pizza is adorned with the finest, locally grown produce.
Consistently Acclaimed
Recipient of the Best Pizzeria accolade in town for the past five years.
Insights on Pizza
Delicious Pizzas Served Each Month
Distinctive Pizza Flavors Offered
Rate of Happy Customers
Culinary Prizes Earned
Our Pizzeria's Evolving Story
1985
Originating with a single stove and authentic recipes from Naples.
1995
Migrated to the current premises, incorporating genuine wood-fired ovens.
2005
Received our first Top Pizza in the Area recognition, introducing our special dough.
2015
Marked three decades with innovative gourmet pizza creations.
2023
Upholding our commitment to excellence with new eco-friendly approaches.
Recent Blog Highlights

Mastering the Perfect Pizza Base
Learn about the methods our chefs employ for that ideal crust with chew and crisp.
Discover More
2024's Top 5 Pizza Toppings
Gain insight into this year's top topping choices and their inventive combinations.
Learn More
Pairings for Pizza Enthusiasts
Find out the perfect juice or lemonade to elevate your pizza indulgence.
Read Further